May we remind our customers all bookings for the banquet new year celebrations must be made 24 hours in advance. Minimum 4 persons.
WISHING OUR FRIENDS & CUSTOMERS A HAPPY YEAR OF THE RAT
Celebrations for the Year of the Rat are Heating Up at China Sichuan
We are excited to unveil our Year of the Rat Chinese New Year’s menu, from mouthwatering slow cooked duck and lobster longevity noodles to our very own “Remy” crafted of dark chocolate, ginger, Cognac and sesame. (He’s adorable).
Menu will be available from Saturday, 25 January to 1st February, minimum 4 persons, please. Availability is limited, so book ahead to avoid disappointment. Gong Xi Fa Cai, and we hope to see you there!