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All purchases from this online shop are available for Collection Only from Wednesday to Sunday, 12noon to 5pm at our shop next to the restaurant. Please allow A MINIMUM OF TWO HOURS from ordering to collection. Choose your collection date/time at the checkout.

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  • Make a China Sichuan Black Pepper Merlot Beef meal at home for two. Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • Make Classic China Sichuan Dan Dan Noodles at home for two. Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • Make a China Sichuan Pork Fish Fragance meal at home for two. Fish Fragrance Sauce is also know as Ginger Garlic Sauce. Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • Make a Classic China Sichuan Kung Po Chicken meal at home for two. Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • The Classic Chinese umami sauce. Also known as Ginger Garlic Sauce 200ml Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • Dress up your Noodles, Sichuan Style (200ml) Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • The rich and earthy sauce that is the backbone of our Beef Black Pepper & Merlot (200ml) Keep Refrigerated at 5C or Below. Once open consume within 24hrs
  • A Classic Sichuan sauce. Pair it with chicken, pork, tofu -- be creative! Keep Refrigerated at 5C or Below. Once open consume within 24hrs.
  • Homemade Chilli Oil

    3.509.50
    Homemade Chilli Oil. Soya Bean Oil infused with our house blend of dried chillis. Available in 212ml or 40ml container.  
  • Teapot Hamper

    125.00
    Cast iron "Tetsubin" teapot with stainless-steel mesh infuser for brewing loose tea. Set contains: 1 cast iron teapot with strainer, 2 cast iron teacups, 1 cast iron trivet, 1 50g Bag Op Chinese Keemun Tea
  • Cast iron "Tetsubin" teapot with stainless-steel mesh infuser for brewing loose tea, a pair of lacquered chopsticks, and The Food of Sichuan by cookbook author Fuchsia Dunlop, “unquestionably the foremost authority on Sichuan cookery.” Set contains: 1 cast iron tea pot with strainer, 2 cast iron tea cups, 1 cast iron trivet, 1 50g Bag Op Chinese Keemun Tea.
  • Cast iron "Tetsubin" teapot with stainless-steel mesh infuser for brewing loose tea, a pair of lacquered chopsticks, and The Revolutionary Chinese Cookbook by cookbook author Fuchsia Dunlop, “unquestionably the foremost authority on Sichuan cookery.” Set contains: 1 cast iron tea pot with strainer, 2 cast iron tea cups, 1 cast iron trivet, 1 50g Bag Op Chinese Keemun Tea.
  • Cast iron Chinese tea cups. Set contains: 2 Cast Iron Tea Cups
  • China Sichuan hamper with fresh, luscious New World wines. Contains: 1 bottle Hunky Dory, 2018 Marlborough, New Zealand, 1 bottle Don David Reserve Malbec, 2018, 1 Isle of Crackers Sesame, Truffle Cheese Carragline (120g), Original Cheese Carragline (120g), China Sichuan Salt Pepper Peanuts (80g), China Sichuan Spicy Peanuts (80g), Rhoda Cocoa Dark Chocolate Crystalized Ginger & Almond (100g)
  • China Sichuan luxury hamper of 2 great French wines, Irish cheese & crackers, Chinese Sichuan peanuts, and an Irish dark chocolate bar. Contains 1 bottle Chablis Premier Cru Beauroy,2017 - Alain Geoffffroy, 1 bottle Châteauneuf-du-Pape, 2015, Domain de Pignan, Rhone, France, 1 Isle of Crackers Sesame , Truffle Cheese Carragline (120 g), Original Cheese Carragline (120g), China Sichuan Salt Pepper Peanuts (80 g), China Sichuan Spicy Peanuts (80g), Rhoda Cocoa Dark Chocolate Crystalized Ginger & Almond Bar.
  • Indulge yourself with China Sichuan's Champagne hamper of luxury West Cork cheese, Wexford crackers, piquant China Sichuan peanuts, Rhoda Cocoa chocolate and two bottles of Champagne Pannier Brut.
  • Luxury Irish West Cork cheeses and Wexford crackers paired with China Sichuan's piquant peanuts. With Isle of Crackers Cranberry & Sesame and two Carrigaline cheeses.
  • Chopsticks

    15.00
    Two sets of lacquered sandalwood chopsticks with holders especially crafted for China Sichuan in Fujian, China
  • Two sets of lacquered red sandalwood chopsticks with lacquered chopstick holders and a copy of The Food of Sichuan by Fuchsia Dunlop. Comes in a black presentation box with red paper shred filling.
  • Bento Box & Sandalwood Chopsticks specially crafted for China Sichuan in Fujian, China

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